indonesian cooking recipes

Mi Goreng Real #KreasiTepungKobe . Mie goreng is a scrumptious, traditional dish of fried noodles found throughout Indonesia (and also Malaysia). A good mie goreng is equal parts sweet, salty, and umami, and packed with fresh vegetables and tender chicken and/or shrimp. And just as a good mie goreng's flavors are deep and varied, so are its textures; between the chewy noodles. Chicken breast, cabbage, carrots, broccoli and mushrooms are stir-fried in a wok with cooked ramen noodles and sweet soy sauce to make a beloved home-style Indonesian noodle dish. Way back in March, my mother was putting together a pandemic care package for me and asked what essentials I needed. When I thought about what would help me physically and emotionally weather the chaos, I knew I only wanted one thing: Indomie Mi Goreng. You can have Mi Goreng Real #KreasiTepungKobe using 6 ingredients and 5 steps. Here is how you cook it. Ingredients of Mi Goreng Real #KreasiTepungKob

Mi goreng abon sapi . Lihat juga resep Nasi Goreng Wortel Abon Sapi enak lainnya. A video about the company that makes Salam Mie Mi Goreng Dengan Abon. Daging Sapi, Bawang Goreng, Gula, Minyak Nabati, Bumbu-bumbu dapur ABON SAPI RATU is prepared from best fresh beef with best selected ingredients. Serve for the whole families or you may bring for picnic, they will love ABON SAPI cap MAHKOTA. Ingredients: Resep Mi Goreng Sapi Tweet. Rumah Pete ini sepertinya tak pernah habis masalahnya datang bertubi-tubi, atau memang rumah seperti itu adanya ya, seakan selalu saja ada masalah datang mendera. You can have Mi goreng abon sapi using 15 ingredients and 5 steps. Here is how you cook that. Ingredients of Mi goreng abon sapi It's 300 gram of mi telor (aku pakai 1 bungkus mi telur 200 gram). It's 5 butir of bawang merah,haluskan (aku bawang merahnya diiris2). You need 3 siung of bawang putih cincang (aku pakai 2 siung,iris). Pre

Udang Cumi Saus Padang . You can have Udang Cumi Saus Padang using 17 ingredients and 6 steps. Here is how you achieve that. Ingredients of Udang Cumi Saus Padang Prepare 1/2 kg of cumi segar ukuran sedang, bersihkan dan potong2. Prepare 6 ekor of udang tiger ukuran sedang. It's 1 buah of jeruk nipis. Prepare 1 siung of bawang bombay iris. It's 3 lembar of daun jeruk. It's 200 ml of air. You need of Bahan saus :. Prepare 1 sdm of saus tiram. You need 3 sdm of saus tomat. Prepare 3 sdm of saus cabe. It's 1 sdt of kecap ikan. You need 1 sdt of kecap manis. Prepare of Bumbu halus :. You need 2 siung of bawang merah. You need 3 siung of bawang putih. You need 5 buah of cabe merah keriting. It's secukupnya of Garam dan gula. Udang Cumi Saus Padang step by step Bersihkan udang dari kepala dan kulitnya. Potong-potong cumi dan

Balado Telor Puyuh Ati Kentang . You can have Balado Telor Puyuh Ati Kentang using 18 ingredients and 14 steps. Here is how you achieve that. Ingredients of Balado Telor Puyuh Ati Kentang Prepare 300 gr of Telor Puyuh. You need 4 pasang of Ati + Ampela. It's 300 gr of Kentang. Prepare 1 bks of bumbu Nasi Goreng Instant (Me : Kobe Poll Pedass). You need 150 ml of santan kental (Instant juga boleh). You need 3 buah of kemiri (haluskan). Prepare 2 batang of serai (geprek). It's 1 ruas of jahe (geprek). You need 1 ruas of lengkuas (geprek). Prepare 2 lembar of daun salam. Prepare 5 siung of bawang putih. You need 4 siung of bawang merah. Prepare 1 buah of bawang bombay kecil. It's 25 batang of cabe merah keriting (sesuaikan selera). You need 10 biji of cabe rawit (sesuaikan selera). Prepare 1 sdm of kecap manis. It's 1/2 sdt of gula pasir. Prepa

Dendeng Batokok . Dendeng Balado - Dendeng Batokok Jo Kantang Balado - Minangnese Fried Beef Jerky II Cook Like Kayka. Dendeng batokok atau dendeng lambok khas Minang terbuat dari irisan daging sapi yang di-tokok atau dipukul sampai pipih. Dendeng batokok merupakan makanan Padang favorit selain rendang. Mendengarkan resep dendeng batokok Padang bahan dendeng batokok cara membuat dendeng batokok khas Padang. Hari ini saya mencoba untuk memberikan Resep Dendeng Batokok Khas. Dendeng batokok adalah masakan khas Sumatra Barat dibuat dari irisan tipis dan lebar. You can have Dendeng Batokok using 11 ingredients and 6 steps. Here is how you achieve that. Ingredients of Dendeng Batokok It's 1/4 kg of Daging. Prepare of Jeruk nipis untuk perasan. You need of Bumbu ungkep daging. It's 2 siung of Bawang putih geprek. It's 2 of Daun salam. It's 1 sdt of Ketumbar bubuk. It's secukupnya of Kaldu bubuk

Dendeng Batokok . You can have Dendeng Batokok using 14 ingredients and 2 steps. Here is how you achieve that. Ingredients of Dendeng Batokok You need 500 gr of daging. It's 5 of bawang putih. You need 1 sdm of ketumbar. You need 1/2 sdt of merica. Prepare 2 lembar of daun salam. Prepare 1 sdm of air asem jawa. Prepare secukupnya of Garam. Prepare of Minyak untuk menumis. It's secukupnya of Gula, garam, penyedap rasa. You need of Bumbu ulek kasar. It's 4 buah of cabe merah besar. You need 100 gr of cabe keriting. It's 1/2 of tomat. You need 10 buah of bawang merah. Dendeng Batokok step by step Cuci bersih daging, potong lebar-lebar lalu rebus bersama bumbu sampe empuk lalu pukul2 agak pipih goreng sebentar saja sisihkan. Tumis bumbu ulek kasar sampe wangi lalu masukan daging tambah Gula Garam dan penyedap bila suka aduk-