Recipe: Delicious Dendeng Batokok

Dendeng Batokok.

Dendeng Batokok You can have Dendeng Batokok using 14 ingredients and 8 steps. Here is how you cook that.

Ingredients of Dendeng Batokok

  1. It's 1/4 kg of daging yg sedang di iris tipis.
  2. Prepare 1 lembar of daun salam.
  3. You need secukupnya of Asam jawa.
  4. It's 4 siung of bawang putih.
  5. It's 1 cm of jahe.
  6. It's 1/2 sdt of ketumbar.
  7. It's secukupnya of Garam.
  8. It's 2 bh of kentang uk. Sedang.
  9. It's of Sambal balado:.
  10. You need 1 genggam of cabe merah keriting.
  11. Prepare 10 bh of cabe rawit domba.
  12. You need 1 genggam of bawang merah.
  13. It's 1 bh of tomat uk. Kecil.
  14. It's secukupnya of Minyak.

Dendeng Batokok instructions

  1. Giling bawang putih, jahe n kemiri sampai halus. Masukan bumbu halus, daun salam, asam jawa n daging ke wajan. Beri sedikit air. Rebus smpai empuk..
  2. Setelah empuk tiriskan, air sisa rebusan jgn d buang, bisa di masukan ke dalam sambal baladonya nanti..
  3. Geprek daging td..
  4. Potong kentang sesuai uk. Goreng kentang smpai matang.tiriskan.
  5. Goreng daging dendeng td sebentar aj.. lalu tiriskan..
  6. Di wajan lain. Rebus sedikit air, stlh air mendidih, masukan bahan sambal balado nya,,, aduk² lalu tiriskan, n uleg kasar..
  7. Goreng sambal balado, masukan air sisa rebusan daging tadi. Cek rasa..
  8. Matikan kompor, Dendeng batokok siap di santap.. yummm....

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