How to Cook Tasty Rendang Daging Sapi

Rendang Daging Sapi.

Rendang Daging Sapi You can cook Rendang Daging Sapi using 23 ingredients and 4 steps. Here is how you cook that.

Ingredients of Rendang Daging Sapi

  1. Prepare 500 gr of daging sapi.
  2. It's of Bumbu aromatik:.
  3. Prepare 3 lbr of daun salam.
  4. It's 2 lbr of daun jeruk.
  5. Prepare 1 btg of serai.
  6. It's 5 bh of cengkeh.
  7. You need 3 bh of kapulaga.
  8. It's 1 btg of kecil kayumanis.
  9. It's 2 bh of bunga lawang.
  10. You need of Bumbu halus;.
  11. It's 7 siung of bawang merah.
  12. It's 4 siung of bawang putih.
  13. You need 1 ruas of jahe.
  14. It's 1 ruas of kunyit.
  15. You need 1 ruas of lengkuas.
  16. Prepare 3 bh of kemiri.
  17. It's 1 sdm of ketumbar.
  18. Prepare 1 sdt of lada bubuk.
  19. It's 3 bh of cabe merah besar.
  20. You need 1 sdm of gula merah.
  21. Prepare secukupnya of Garam.
  22. Prepare 400 ml of santan.
  23. You need 4 sdm of koya kelapa.

Rendang Daging Sapi step by step

  1. Bersihkan daging dan potong sesuai selera, sisihkan.
  2. Haluskan bumbu, panaskan penggorengan dan beri sedikit minyak, masukkan bumbu halus dan bumbu aromatik, tumis hingga harum.
  3. Masukkan daging, campur hingga berubah warna, daging akan mengeluarkan air, aduk rata, masukkan santan dan koya, aduk rata.
  4. Masukkan gula dan garam, tes rasa, biarkan air menyusut atau daging empuk, matikan api, sajikan.

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